organic food gardening tips

Tuesday 29 April 2008

The Organic Gardening Revolution

One of the key elements in sustainable farming is maintaining a fertile soil. When farmers grow crops, nutrients are removed from the soil, thus depleting its fertility.

Peas and beans (legumes) fix nitrogen from the air into the soil so plant them with nitrogen loving cabbages, cauliflower, broccoli, or corn. The organic gardener can use this information to increase productivity in a small area and repel pests by interplanting onions and carrots together.

A cauliflower plant requires 25 grams of nitrogen while one kg of cattle dung has only five grams of nitrogen. Though it is not difficult to get five kgs of animal dung to ensure that the plant gets 25 grams of nitrogen, it causes extra costs in terms of labour time needed to prepare a pit big enough to hold five kgs of animal dung but planting in an area previously used for peas and beans should mean that there is enough nitrogen in the soil.

Organic matter improves soil while preventing soil compaction and crusting. Soils low in organic matter often crust or seal over after a heavy rain, which prevents water and oxygen infiltration to the root system of growing vegetables. If the soil dries out during their growth, radishes will become bitter and mealy. Keep radishes evenly moist throughout the growing season.

Sawdust and peat are useful to lower the pH if your soil is too alkaline. Wood ashes, oyster shell, bone meal and lime are good for raising the pH of acid soils. At the end of the growing season, rototill the paper and straw into the soil to decay. Pots tend to dry out really quickly especially in the summer, and with constant watering the nutrients are leached from the soil and will need to be replenished.

Richer taste also comes from growing vegetables in naturally enriched soils. Making more nutrients available to the plants yields vegetables with more nutrients. Root crops need well-drained, loose soil for good root development. Specific soil requirements are listed with each crop. It makes a long groove in the soil, drops the seeds into it, and the covers and firms the soil above the seed.

With your own organic vegetable garden you can finally take back control over what is going into your body and have fun doing it. Growing organic vegetables 'now' will place you way ahead of the coming organic garden revolution.

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